Custom Filleting - $0.75/lb. (includes 3 mil vacuum-packaging)
$0.85/lb. (heavier 5 mil bag upgrade)
Gill, Gut, and/or Head - $0.50/lb.
Prompt Same-Day service is available. Expert administration with an experienced, professional staff enables us to offer shorter wait times for same-day service than our competitors. Relax in our beautifully appointed lounge featuring the gorgeous marine artwork of Bill Boyce, enjoy our flat-screen TV and free WiFi while we custom process and package your catch.
Expect the best. We are committed to continue the careful handling of your RSW fish during each step of the processing to preserve its pristine culinary condition, thereby maximizing your enjoyment. From initial weigh-in dockside to your cooler or shipping box, your catch is carefully tracked to ensure that the fish you receive are the fish you caught. With our crew of skilled cutters we can guarantee you will get the highest yields possible from your catch.
Conveniently located in Liberty Station, only 1.2 miles from Fisherman’s Landing, Point Loma Sportfishing and H&M Landing. Fisherman’s Processing is San Diego’s premier full-service sport-fish processing plant offering the finest in custom filleting and smoking services in its brand-new, state-of-the-art facility. Take the hassle out of dealing with your own catch and have us fillet, steak, loin and vacuum pack your fish to your exact specifications
